Achaya, K.T. <br/><br/>
Indian Food : Historical Companion 

 - Delhi  Oxford University Press  1994 
 - xiv, 322p. 
<br/><br/><label>Subjects--Topical Terms: </label><br/>J3v2
<br/><br/><label>Dewey Class. No.: </label>J3v2  / M4